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| - I am on a mission to discover my neighbourhood and La Boulette came recommended by Yelpers and the Internet, so there I was on an evening date.
I will always try a fried pickle entrée, and I gladly report that theirs is great! The massive pickles are sliced, which is the only way a pickle should be fried I believe. La Boulette is very big on mayo, in any order, even entrées, you are given a choice of mayo. We tried the pulled pork poutine and the goat cheese burger with both types of fries. Now. Now, THIS is inspired! Do you want regular fries? Sweet potato? Can't decide? Grab 'em both! The poutine was very heavy, and that's all I can say from one bite. My basket was the burger's and I had a lot to say about that burger. The meat is great, the seasoning is great, and all of this is my problem: the meat is lamb, really heavily seasoned lamb. Combine that with goat cheese and you have a pungent burger. Overpowering burger. It wasn't bad, but it was a statement that my Friday night may have done without.
Should I have tried a tartare? Should I have tried the lentil burger? Did you know in colloquial France French a "boulette" is a mistake? Oops.
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