The coffee beans they use come direct trade from Vietnamese farmers. I had the Vietnamese iced coffee which was delicious, although not with that somewhat chocolatey flavour that I am familiar with Viet coffee usually tasting like. They also don't overdo the sweetened condensed milk which is great.. just how I like it! My friend had the matcha pandan latte which was delicious (where else can you get pandan latte?!), and we shared a very creamy and smooth creme caramel flan. I also returned later and tried the purple sweet potato latte (good but not as flavourful as the pandan latte) and the mushroom tofu banh mi (delicious!). Staff are very smiley and nice, and decor is bright and airy.