We love this place. Its quaint, intimate and has great service. The chef always comes out to greet you and the menu is great. The white anchovy with manchego is the best... and the paella is deceptively large and easily feeds 2 so be warned! If you have the chance to try the zuchini flower croquettes they are a must. The grilled octopus is tender and perfectly cooked ...one of our faves !