bad on so many levels!! by far the worst restaurant on East 4th!
I came for lunch with a group of co-workers, hoping to get a quick and "good" food. The restaurant has a nice outdoor exposure for a breezy day. It's a mash mix of cast iron lamps attempting to look rustic with wood; maybe shooting for a southwestern look?
The waitress took an ridiculously long time to come to our table even though there weren't many filled tables and at least 4-5 waiters staffed. The high point of lunch were the chips and salsa- we ate 3-4 baskets of chips and salsa before she even came out of with our beverages.
After 20-25 mins, she finally took our order. Another 20 mins later, I got their house salad with grilled mahi mahi; the mahi mahi was dry dry with too much spicy bbq-ish chipotle sauce. The salad wasn't bad, but not good either- the jicama was nice crunch to the salad. It was edible. I also got to taste a bite of their refried beans, which were really bad. The beans were dry and almost can-like, except worse. At least a can of El Paso beans are moist! It was okay priced for lunch, but over priced for quality.