Oh. My. God.
Yum.
I went here on a Thursday for brunch with a friend and the reviews were right, this place is amazing. The waiter explained how they really put an emphasis on ensuring the best quality food, and this showed when we got our food. I arrived before my friend and was worried I would have to wait for her before I could get seated (there was only one couple in front of me when I arrived) but I asked the waiter and he said I didn't have to wait and seated me right by the window. He was very friendly and helpful.
I had the French toast with bananas caramelized in captain Morgan rum, with Nutella and a sauce (which a believe had rum also) with real pieces of coconut on top. The flavors went so well together and weren't overly sweet tasting. The portion size was big, I wasn't able to finish my plate.
I was surprised this place was even able to accommodate my friend who has so many restrictions (doesn't eat gluten, vegetarian, and lactose intolerant). She ordered the eggs Benedict with all vegetables, substituted the English muffins for portobello mushrooms ($2 charge) and swapped out her potatoes for a salad ($1 charge).
I had read someone's review saying the bathrooms will give you nightmares, so of course I had to check them out, and they're awesome. There was a lot of water on the floor though :/
I will definitely be back here. I'd suggest going on a weekday before 11am to avoid a huge lineup.