Lunch before a home steeler game is the best time to come downtown and try these new restaurants because it's not busy. I have heard things about this place and was interested to try it. They have three floors. The bottom is known for meatballs, the middle is Italian with wood fired pizza and the top is the bar.
Today we had the meatballs. I got the arugula salad with meatballs with sauce on the side. The meatballs were ok. I felt like they needed a little more seasoning/flavor in the meatball. I got the beef, chicken x2, and veggie.
Beef- a little fatty, no visible seasoning
Veggie- more carby than veggie. I could see the beans inside. It was good still but I think they should name it like a "black bean or Lima bean ball" not necessarily. "Veggie"
Chicken- was the only one with visible seasoning or flavoring inside but it was good
The sauce I got was the almond pesto. I think the almond muted the pesto flavor because I didn't taste it that much. I think they needed some garlic in there.
I would come back here just to try the other offerings you can make but today was eh. The service was great and our server was very helpful and attentive.