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  • This was a pleasant surprise to find in Charlotte. Thank goodness for the valets because parking is a bear in that area. I ordered the crawfish etoufee and the waiter suggested adding some andouille sausage. Great choice. The roux was spiced just right and was as smooth as silk. Too many places either scorch the roux or make it too watery. These folks nailed it. Would have loved some French bread garlic toast with it but the dinner rolls were very good.
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