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  • On point service, and this is the only place where you can eat a full personal pizza and not feel fat. They have the classics (margherita, marinara, etc.), but also put their own Italian spin on some of the other pizzas (Lombardo, which features gorgonzola, ham, basil and garlic, and the Finocchio, which has oregano, pepper flakes, and fennel sausage are to name just a few of the pizza options). All of the pizzas have the same crust, which is crunchy while at the same time doughy, crisped to peak awesomeness in a classic brick oven. They have a nice salad option, which throws some of the pizza options into a bowl of leaves. And they offer a flatbread pizza! Okay, granted, it's not technically a pizza, just focaccia with oregano and olive oil, but it's still to die for. And for dessert? Creamy gelato or Nutella pizza, which was definitely an Ancient Rome delicacy. Highly recommended!
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