I'm really glad I was able to dine at Cure twice before moving away from Pittsburgh. I think their menu is always changing so I won't go so much into the details of what we ate (other than the oysters -- best I've had so far and I grew up in California) but I felt compelled to write something about this place because it really set the par for what a great dining experience is for me. Every plate was a complex mix of unexpected flavors and service was fantastic. You are definitely in for a "foodie" experience if you dine here.