Absolutely loved dinner here. Server was attentive and friendly. My husband and I ordered the Prix Fixe with prime rib and were able to cut it with a form. We were disappointed they had run out of canyon dip, but didn't let it ruin the meal. The only issues we had were 1. it was super dark, likely due to the fact that it's downstairs and 2. The waitress or kitchen forgot a lobster tail and it took a while for that to come out so I was almost done with dinner by the time it arrived. Otherwise a great meal and decent atmosphere.