Rocco's is one of my favorite take out places in Vegas. Its right in between school and home ... which is not always a good thing.
My favorite dish, and my favorite pasta in the whole wide world, is the Paglio Fienno, a fetuccine with shrimp in ala vodka. Effing awesome.
Its a little pricey for a hole in the wall, but worth every dollar. I also love the build your own pizzas. They have white sauce.
They also have an Italian market, with fresh Italian cheeses and daily-made anti-pasto. Oh, yeah.
* off the strip, non-casino