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  • Well kudos for them being one of the few spots open on Christmas day. It was pretty packed and we had to wait 15/20 minutes, which was not too bad. We had the wings as appetizer and they taste just out their TGiFridays frozen food line. I remember the sizzling chicken and shrimp being tasty; however not this visit. I know it has been a few years, but I really do not recall that icky marinara on the shrimp. I am almost certain they use to be scampi*shrugs* Our server was just okay and seemed to be little scattered and not as sunny as a few others. We both felt bloated and nauseated later on and this pretty much hammers the nail in the coffin. Highly doubt we will ever return.
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