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  • This place always has great food. Never fails. From bottomless mimosas to a casual beer and pizza night, this place has a friendly neighborhood vibe. There may be some wait staff that have a short attitude; let's be honest, it isn't easy serving in this town. Markus, the Monday through Friday bartender is truly genuine and probably helps makes the "regulars". He knows his drinks. It would be nice to see the menu change with the season. One last thought... Beware of the shishito peppers; although mild at times (still cooked to perfection) you may get a plate of hot ones! Luckily the amazing peanut based dipping sauce is close at hand to help relieve the mouth. On a side note, the sauce served with the shishito peppers is amazing for dipping their calamari, and pretty much any other vegetable.
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