This Open Market Richtree is completely different from the ones that I have experienced in other parts of Toronto. I do not expect it to be in the food court, or just next to the food court. It has its own seating area besides the food court.
At 8p.m. when I walk in, there is cooked food lying on the counter. All seem cold. With my coupon, I decide to order a Rosti. There is a pan of it ready on the stove. It is burn. So I refuse to have such a piece. The chef just throws the whole Rosti into garbage. What I have in mind Richtree is serving me something that is going into the garbage! When I order the sausage on top, the chef shows me 2 cold burn sausages on the display. I sure will not want them. So I order the smoked salmon and I am given 2 pieces. It costs me $9.49. The soup is not hot enough. In addition, we order meat ball pasta.
The chef is not keen on cooking and serving. I saw the waitresses all seat together in one corner chatting. Definitely this location I will not come back again.
One of us got diarrhea :(