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  • My knowledge of Japanese cuisine does not extend far past northeast Ohio, but in that context Shinano delivers. I visited on a Monday evening, before the dinner crowd began to show up. The place is cute, quaint is another word. Clean, authentic, and a very friendly staff. It seems to be Japanese-owned and operated which makes me feel good because it guarantees at least some basis in authenticity and indulges the animé fantasy I think we're all pursuing at these restaurants. Hot green tea to drink. Very good, perfect temperature. My girlfriend and I ordered some unagi nabayaki to start. We were presented with a small, sophisticated-sized portion that fulfilled all of my eel fantasies. A perfect barbecue-esque taste with a wonderful consistency. We both ordered ramen. They use a miso broth. The portions were very large for such a cheap price, and presented in a sexually gratifying manner (meaning it looked really good and they even have the cute naruto with the little pink swirl that I secretly hope for with all ramen but don't complain as to keep a composure of a member of the culinary elite). The noodles were great in texture. The pork was cooked to match the miso so perfectly. I drank all of the broth and I still feel very confident about that decision. As a whole, the dish didn't blow my tastebuds out of control but it was a solid meal. Great lil place in Solon for some kickass noodles.
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