Im not normally a Wolfgang Puck fan. From the Canadian perspective, Wolfgang Puck is the epitome of failure in the restaurant industry. His restaurant in the GTA failed, his line of soups can oven be found in the clearance bins at the grocery store, and his line of over-priced sandwiches in airports are a joke.
So when a salesrep offered to take me to Wolfgang Pucks Bar & Grill I was a little trepidatious.
Its a very open concept restaurant in the heart of the gaming floor near the Cirque du Soleil store. We were looking for a casual dining experience and that's what we got.
As an appetizer we started off with mac and cheese and a house salad shared across the table. The Mac and cheese was awesome. The cheese was creamy with a distinct flavour. If my 6 year old were present even he would have loved it.
For the entree I had the wood-fired chicken pizza. I picked it because it had a number of veggies on the pizza as well. It tasted good going down. The portion size was quite filling. I couldn't finish the last slice.
This visit left me with my opinion of Wolfgang Puck increasing favourably.