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| - We wanted a nice convenient spot with good food, draft beer and decent service [sad that that's not easy to find but I digress]. We'd never been to Barcelona but decided to give it a try. Wow, we've been missing out on a local gem. I had no idea this was a chef owned restaurant, I would have tried it sooner! Friendly, quick service, reasonably priced draft beer and outstanding food. As I sipped my $5 Blue Moon and pondered the menu Viktor brought us some warm toasted bread with honey butter and warm humus (yum). I was already impressed. We wanted to be a little healthy so we had the house salad which is a nice mix of fresh greens, apples, candied walnuts and just the right amount of bleu cheese. Very nice. We also had the bruschetta, chicken tacos (excellent), and shrimp ceviche (best I've ever had, and I've eaten at some fancy celebrity chefs tapas spots on the Strip). Next time I want to try the chicken skewers, the homemade humus and feta, and stuffed piquillo peppers...hopefully that still leaves room for the shrimp ceviche. Don't hesitate to give this little local gem a try.
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