Excellent! We had one shared plate (chicken skewers) and three tapas (tuna, duck tacos and a shrimp dish). All were very good. All priced between $9 and $11. Service was very good also. Only small issue was with one of the specialty cocktails. I think it was called the Queen Mother and is was described as London Dry gin and dry vermouth. It came out red!? Maybe they meant sweet vermouth but I was expecting a regular gin martini. They brought me one of those when I questioned the first drink so no problem.