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  • I continued my hunt for the best tacos in Toronto, so I decided to give Grand Electric a try. While I was running late, my friend was dealing with the seating fiasco at Grand Electric. I had read of horrifying stories where the wait was about 2-3 hours long, and we were really trying to avoid that. Luckily, a table for 2 went for about a 15 minute wait, so we stuck around. Unfortunately, they cannot seat you unless your whole party is there (Very understandable. It's an incredibly small space). The atmosphere is very... interesting? I liked it. It's quite dim, but they let the natural sunlight in from the large bay window. Whiskey and bourbon bottles line the walls of the restaurant and while the seats look very uncomfortable for a person who is 5'8, they were actually pretty comfy. Seating can get quite... intimate, but space is limited, so get cozy people! Now, for the food. My friend and I split a pitcher of mojitos (way more than enough for the two of us) and it was delishhh! Pretty strong and so yummy and only $32. Then we decided to get the pork carnita, spicy chicken, and baja fish tacos. All of the tacos we're very flavorful and just $3.60 each. The spicy chicken wasn't too spicy, so I kicked it up a bit with the hot sauce that was on the table. The baja fish was good, but I've had better fish tacos. The pork was really good. I'm not a huge pork fan, but it was so good that we decided to get another round. Our server was super friendly and very funny. She made sure to check up on us quite frequently and ensure that our cups were always full. As much as I'd love to give Grand Electric 5 stars, I can't. It seemed that the girl at the door really wanted to amp up the hipster vibe of this place, by kicking out our friend that had arrived late. She looked at her and said that they were "over-capacity" but I did see an empty seat at the bar. When our friend became very disgruntled, the hostess came to "diffuse" the situation, but it was a little too late and our friend had walked away. Maybe they'll learn not to be so exclusive next time when there's someone else in line that will make them some money.
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