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  • This used to be my favourite location but I recently had a terrible experience that probably means I won't return. I ordered the spaghetti and meatballs and it came doused in Parmesan cheese. I've never seen that before anywhere and certainly not at the Pickle Barrel. And my Caesar salad was also covered in Parmesan which I suppose is more traditional but it made it almost inedible. To top it off, the service was very slow (but friendly) and it wasn't particularly busy on the night I dined there.
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