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  • Clearly a place with several hundred glowing reviews doesn't need another thumbs-upskie from me, but I'm going to give it one anyway. I adore Burgatory. And it's weird that I would love a place called Burgatory, because I don't really eat any meat except for chicken. But the beauty of Burgatory is that they don't just cater to the traditional beef burger eaters. Their handy build-your-own option gives chicken and veggie lovers like me the ultimate burger freedom! Hooray! My favorite combination as of late is a burger made with chicken breast dusted in cajun seasoning, topped with farmhouse cheddar, BBQ sauce, and onion straws. That's it. Very simple, yet so, so, so, so, so yummy. The ingredients that they use are so high-quality and fresh that you can really TASTE them. The farmhouse cheddar is perfectly sharp and tangy, the spice from the cajun coating on my chicken really pops, the BBQ is sweet and smokey, and the onion straws add a nice salty and crunchy bite. All of these flavors manage to simultaneously stand on their own while working in perfect harmony together. It's truly chicken sandwich bliss. Of course, you can't have a helluva burger without balancing it out with a heavenly shake. And their shakes live up to their heavenly moniker. My favorite is the S'mores, with chocolate, micro-marshmallows, and tiny bits of crushed graham cracker throughout, topped with a giant toasted marshmallow. The salted nutella crunch shake is also amazing (though really, have you ever had anything with nutella that WASN'T amazing?!), and I love their specialty shakes too. Around Easter time they had a Peeps shake that was out of this world. Their shakes are huge and easily enough to put anyone into a diabetic coma, so split one with a friend (sharing is caring, after all). The only thing I don't like about this place is their high-top table chairs. I know they're trying to go with the ultra-modern decor, but those high-top metal chairs are ridiculously uncomfortable. I'm a tall drink of water, and I just don't fit right on them...my legs dangle and there's no comfortable place to rest them. I just end up feeling like an overgrown toddler when I'm sitting on those chairs, I don't know why. It's quite odd. This place does get really, really crowded, and not just during normal weekend dinner hours, but sometimes at completely random times as well (there was once a wait at 2:00 on a Tuesday, WTH?) However, their wicked wait times have gotten a lot more manageable with the No Wait app. Click a place in line in the app, and they text you when your table is almost ready so you can start heading over. Unbelievably convenient, especially for me since I live within walking distance of this place. Now I can wait at home and just walk over when my table is ready instead of having to putter around outside the restaurant with a huge crowd. Fantastic!
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