I come here pretty regularly, probably once every few months for the last 4 years. It's not the best dim sum but it is the best one in Vaughan so it's my go-to spot when for when I don't feel like trekking all the way to Markham. My usual order is:
- har gow
- sui mai
- chicken feet
- tripe
- soft shell crab
- deep fried shrimp rolls
- shrimp rice rolls
- turnip cake
- roasted pork/jellyfish platter
The above listed items are usually pretty consistent in terms of quality and taste. I've also ordered pretty extensively from the menu and have had some disappointments such as the spicy noodles (tasted like really bland/oily instant noodles). The items are on the pricier side so our bill between 2 people is usually around $40. My reasoning is that I pay for the convenience of the location - it's only 15 minutes from my neighbourhood vs. Markaham which can be 30-40 minutes PLUS I always have to wait for a table. I would not say this is a place to go for when you are craving quality dim sum but if you live closeby and have a raging hangover that requires a greasy breakfast, then Peak Top is a sure bet!
Parking can easily be found in the plaza parking lot. Service is not the best but let's be honest, service at these types of places is never the best so be prepared. They will provide you with everything you ask for (ie. ice water, hot sauce etc) but they may not do it with a huge smile on their face so don't be offended.