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  • My fiance made reservations here for our anniversary. The food was excellent. I had crab stuffed raviolis. He had a dinner special raviolis. We both loved them! The portions are not huge but it is what you would expect at a resteraunt of this class. The bread and butter before dinner was our favorite part. We had 2 loaves. After dinner, we ordered the sticky buns dessert. (We had to try it after hearing they have their own pastry chef) The sticky buns were awesome. However, we would not order this again since the portion was tiny and the price was rather high. Overall we would return. We booth agreed next time we need to try the mixed grill option, where you may pick your meat, fish, side and sauce.
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