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  • My girlfriend and I stopped here on their 2nd day open (last night). The owner was behind the counter and was a very friendly/outgoing guy. He explained the menu to us in detail. This is the 2nd location he's opened so far. The 1st is in Los Angeles. He talked up the fresh-made turkey burgers and seemed extremely proud of them....So I gave one a shot. I decided to pig-out and got the KING 8oz Burger with everything on it, plus Bacon. It was fantastic and juicy as promised. The side of fries were also great. Not too crispy, not too soft. A bit of potato skin still on them. Salted just right. We got take-out, since we live 2 streets away. As far as eat-in, there are only two high-top tables, and a wide/long counter. I imagine they will add more seating as needed (it's not a very big place).
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