I would only return here for drinks only and for the great outdoor setting on the river.
I paid $21 for ahi tuna dinner. As I was ordering, the waitress even warned me 'this is served rare" and I remarked that it better be! Over cooked tuna is no good. Well, guess what I got? Overcooked tuna. Even the broccoli was tough. The rice was obviously some kind of box mix; it was soooo salty. Comparing our food after dinner, my husband and I came to the conclusion that all seemed to have been cooked after having been frozen. The vegetables, the fries, my tuna, his fish. They tasted as though thawed from frozen then cooked. I wonder if my tuna was thawed in a microwave first then cooked. Because it wasn't just overcooked but chewy.
If there were any specials last night, our waitress didn't bother to tell us any. And when my husband asked for a full bottle of ketchup, she took the empty and never came back with a new bottle. We had to get one from the table next to us.
HOWEVER the location is wonderful! So for drinks only and hanging out on the river Redfin Blues gets 1 star.
This place would be jamming if they had even decent food.