Played a gig here recently. Clearly the gentrifiers are here to stay in G-town, if this place can stay in business charging $14 for a reuben before tax and tip. It was actually a fantastic sandwich, and it looks like they pickle the cabbage in-house, but it wasn't THAT big, and no sides or anything, so I have some trouble seeing how it adds up. Great vibe, though. Interesting selection of beers on tap. The staff was very cool. We stretched the musician accommodations to the breaking point (there isn't much space) but I had no complaints about how they treated us. Just came off a little haughty with the pricing.