I've been here for the Champagne Brunch ($36+) and for Dinner ($50+). This place is okay, both times. Somewhere, people have claimed that this is the best buffet in town, but I've had better. There are lines everywhere. Average 45 minute plus wait for the line to get into the buffet and then there's the crab legs line, about 10-15 minutes long.
Brunch:
I went to the Champagne Brunch this past Sunday. There were a few parts of the buffet that I liked, like that they had crab legs for lunch and the brisket and the service. I didn't get the crab legs though, because the line was too long. The red velvet pancakes are good only because they come in tiny portions, just enough for you to try, but they were hard and not at all tasty. Tried getting a lox bagel but the cream cheese was too hard for me to pull the knife out of so I ended up just getting the smoked salmon alone. The dim sum was okay and everything was mislabeled. New foodie adventurers would have been confused the whole time.
Dinner:
FYI The last time I was at this buffet for dinner was a few months ago. It was a so-so dinner buffet. I had the crab legs which were good like any other crab leg buffet. Also had a cut of the prime rib and that was okay.
Overall, nothing too memorable but the lines. Service was good. Food, okay.