Upon learning that I am gluten free, many many people have squealed "ohmigod have you been to Bunner's?!" So I had pretty high expectations when I visited. Perhaps that's why, although I liked Bunner's, I wasn't blown away by it.
I had two yummy cupcakes (one of the famous red velvets and a vanilla) and both were tasty. I also tried one of the supersonic gypsy cookies (hearty and delicious). But I do a lot of pretty excellent gluten free baking at home, so I already know that gluten free baked goods can be delicious and moist and all sorts of other things. Perhaps that's why my socks weren't knocked off at Bunner's.
I wanted to buy a loaf of bread but they hadn't finished baking it yet, which seemed a bit peculiar, since I was there an hour after opening on a Monday morning. But whatever.
If I ever find myself in the area again I will make a point of stopping in, and encourage all y'all who are skeptical about gf food to make the trip. It's good stuff.