I've been here three times. I don't know why I come back. There is only one sushi "chef" behind the bar and it takes sooo long to get any of it. God forbid another customer comes in then it's twice as long of a wait. My miso soup was cold tonight and despite what rolls I ordered, they kept giving me deep fried rolls. I don't know what was happening but I wouldn't have paid $26 ayce if what I wanted was Long john silvers.