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  • earned 5 stars again. Sat at bar. I give very few. This place exudes chef caring food and hand crafted drinks. It's in Madison so the scene is muted. Even better as I travel to many large cities that have great venues over run. Tonight they had lions mane mushrooms with spinach. It was Devine. I also had head cheese and fresh cherry tomatoes. It's the end of the season in WI. Their drinks are inventive and the dessert was great. A deconstructed brandy (it is Wisconsin) Alexander. I'll bring a group back tomorrow evening. A consistent performer.
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