Just visited Carson Kitchen couple weeks ago. Service and food were both excellent.
Bacon jam - jam is too strong, can't really taste the bacon. I wish that there is more cheese and more bread.
Crispy chicken skin - excellent. Great with the honey dipping.
Devil's egg - average. We order it because a lot of yelper recommended it but it's just like other devil's egg. Maybe I was expecting too much.
NY Strip - excellent. Meat is soft. Very juicy. Very tasty.
Ancient grain greek (salad) - Good.
Black rice & ox tail Risotto - Good. But the taste is very subtle. I wish for a stronger taste.
Mac-Cheese - Good, but it's too expensive for what it is.
Pear & Bleu flatbread - love it.
If I visit Carson Kitchen again, I will get chicken skin, NY strip, flatbread and a different salad.