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| - I came here with a group for my friend's birthday party. They were a bit late seating us which was fine because we were quite a large party.
We all went for the Summerlicious menu ($35). I got the tuna tartare (with shaved radish, coriander, Shibori yuzu gel, crisp shallots), three way lamb (oven roasted lamb loin, charred lamb sweetbreads, sous-vide lamb kidney on cous cous with mustard seed, raisins, ginger, almonds) and summer berry shortcake (marinated fresh berries, hot milk cake, vanilla whipped cream).
The tuna tartare tasted good and it was very standard to me. The presentation of the three way lamb was incredibly unappetizing. Good thing the actual food tasted better than it looked. My favourite part of the dish was the sweetbreads. The biggest disappointment was the shortcake. The cake was thickly cut and dry. The presentation was average and the amount of cake to berry was off.
Overall, the flavours of the dishes were above average but the presentation was below average. After this Summerlicious experience, I don't think I'll be coming back for their regular menu because the meal just didn't wow me.
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