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  • Prices are beyond extreme. One layer of each meat on a club sub, not good quality meat either. It's run of the mill boiled ham and that gelatinous ball of turkey that gets sliced up. Bread is good and it tastes fine but you can go to Harris Teeter or Publix and get something twice as filling with actual meat for over half the price. Seriously, shame on me for getting a $14 sub. Moment of insanity but I've learned my lesson. P.S. I see no need for them to have a TIP jar, or a TIP selection on the credit card terminal. That is rude, they aren't paid like wait staff as far as I know. At these prices they should be getting paid handsomely (but they probably aren't).
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