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  • The food was slightly better than average. Gnocchi was made even better with eggplant croutons and ordered mushrooms to add to it as well. Lobster ravioli was good but a Tad on the fishy flavor side which I enjoyed but my date didn't care for it much. No cocktail menu. No music...could hear kitchen noises clearly. Service was average at best, with our server not listening to our orders and doing things his way. Spinach salad had tasteless pear rinds and prosciutto was salty and too crispy. Gelatto and sorbets were really good. Overall it seemed it was reheated frozen entrees, and not even done as well as olive garden. The atmosphere was nice, but resembles the dining room on a cruise ship.
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