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  • Definitely NOT a good place for vegetarians. Very meat-oriented menu; rice is cooked in pork stock, but the black beans are not. Salsas in their "salsa flight" are almost all puréed except the cucumber pico which just seemed like cut up cucumber and not a lot else. Guacamole was too lemony and wasn't freshly made. I ordered a shrimp burrito without cheese. Presentation was nice but there was only pork-rice, shrimp, cheese inside. It was disappointing. Not only was it made wrong with cheese, but it was boring...flavorless and dry. I'd recommend this place if you're a gringo who likes flavorless food but not to anyone who actually likes flavorful or spicy dishes.
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