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  • This is one of the most delicious places in Toronto. I went here for my birthday dinner last year, as well for my last day at work a while back. I've been to this place multiple times in the same week. They make the best pad thai I have ever tasted. The chef special (Sam Roas) version is worth it! I am also addicted to their Khao Soi dish, and I recommend it with the beef. It is a delicious coconut curry, the chunks of beef are huge, and the crispy egg noodles are divine and add some crunch. I have tried making the dish at home because I was so inspired. Sadly (though good for them) this place is quite popular and gets very busy. I would recommend getting the khao soi or curry of the day at lunch if you are in a hurry. They can whip up both of those dishes for you quickly, as Im sure they just make a huge pot of both curries. The curry of the day is also only 8 bucks.
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