I ate here 3 times in less than 2 weeks because I had some coupons to use up. I found the staff to be very attentive and the manager ask me how my meal was 2 of the 3 days I visited. I had the medium sirloin steak all 3 times. One time I believe it was a little under cooked but still within reason.
Although I did find it some what hard to cut as the first reviewer said it seemed to be free of grizzle except for the end of one of the steaks I had. All in all I would say the help was above average and the meal was typical of an Outback.