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  • You know what I like? I like cocktail sauce with my fish and my chip. And , I like cocktail sauce on my fish sandwich:) Pete's Fish and Chip's (a wholly owned subsidiary of Montgomery Burns Enterprises) takes a page from their bosses handbook when they say "let the masses have their tar-tar sauce". That's right they put cocktail sauce on their fish sandwiches. That is, in fact, the sole (pun intended...it's definitely not sole in their fish sandwiches) reason to visit Pete's (Phoenix institution, I know). Try to get them to do that at your MickieD's, or your Wendy's! I know that Pete's makes other things...burgers, chicken, hot dogs, etc. For all I know, they make filet mignon on a skewer...I've never ordered any of it. The sign says Pete's fish and Chips...I think I'm skating close to edge by having them put the fish slab on a bun:) Pete's makes a pretty decent fish sandwich...not much better than the aforementioned McD's or Burger King, but certainly no worse...in fact, it just may be the same fish sandwich...unidentifiable, generic as to type of fish...possibly even a soy based fish like food substance...I couldn't tell you...if this thing was ever swimming, it was months ago:) But, you put cheese on it and add a little cocktail sauce, and I'll swing through drive through every 6 months or so.
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