I called ahead of time to ask about gluten free options. The chef, who answered surprisingly, told me that she is very happy to accommodate and explained that she uses different pans and utensils. I arrived with a friend, we sat inside. It is cute, quiet, and casual. She ordered the turkey, cranberry sandwich. I had the Reuben special as a salad rather than sandwich, at the waitresses suggestion. It sounded weird but it was delicious! Prices were fair. I love finding local spots to support and will definitely be back!