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| - This place was practically empty when I got there, so I wasn't sure if going was a good decision or not, but within 10-15 minutes, at least 3/4 of the restaurant was full. I think I was the only Caucasian person in the place, which to me, is a good sign that the food is good.
The server brought me the menus and a pencil with a notepad and told me to write down my order. A bit weird, but I guess there's no misunderstanding the order that way. I ordered the lunch special of eggplant in garlic sauce with a side of spring rolls, as well as a beef pancake roll. The food was decent, but quite greasy, especially when I heated my leftovers for dinner later.
Good value, although I was overcharged for the eggplant dish. The menu says $6.99 (plus $1 for spring rolls) for lunch specials but I was charged $9.99. I didn't realize until after I left the restaurant. Oh well. Still a good value for the portion size. Service was typical for this type of restaurant - they take your order and bring the food but don't seem to actually care if you enjoy it or not, because the server doesn't come back until you flag her down for the bill.
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