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  • Love the cabbage rolls and cheese and potato pierogi. You order at the counter and push a tray, which had me panicked the whole time - but the nice people who take your money have someone carry your tray for you. The line moves pretty slow, but that is understandable, since everything looks so good, it's hard to choose. Salisbury steak is good, but the homemade gravy on it absolutely makes that dish.
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