I have dined here a handful of times and also during Pittsburgh Restaurant Week (summer 2017 and winter 2018). The thing I love most, in addition to the fantastic food, is the service is consistently impeccable. Even if you are there for the promotional meal and pricing of Restaurant Week they treat you like a priority with the expected service of an upscale seafood and steakhouse restaurant. I can't say the same for other places. We love Eddie V's and will continue to go back for regular dinners and celebrations!