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  • Came here middle of the week. The servers where nice, but the place was running understaffed. Every 5 minutes a shaved piece of something would be available. It was my first time, according to my folks they have more options than regular steak and parmm steak and pineapple. Take your hard earned money to a real steak house, eat with ease of mind, don't wave at servers every bite. If not all of u want medium, like our situation you would have a hard time as well. The quality of the food was good, the meat was delicious as well, the parm steak was delicious too.
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