My friends and I decided on Marben for Sunday brunch today. Expecting the epic Sunday lines seen at almost every other brunch spot in the city, we went for noon and were pleasantly surprised to be seated within minutes. The place was busy, but not overflowing and we weren't rushed.
The service was phenomenal. The staff was welcoming, friendly and attentive. The decor was amazing - my friends are designers and we spent a decent portion of the brunch marveling over the design. My only critique was the darkness of the bathroom. When I went in, I turned off the light, thinking I was turning them on - that's how dark the light was.
Brunch itself was amazing. Delicious freshly made bread with butter and homemade strawberry rhubarb jam to start - it was an amazing beginning to brunch. I had the traditional breakfast. The eggs were amazing, the bacon was thickly cut and suitably crisp. The homefries were also excellent - crispy, potatoe-y and not overly salty.
For the level of service, atmosphere and quality of food, it was very reasonably priced. I'd definitely go again.