Hands down my favorite restaurant in the Madison area. My husband and I even had our wedding dinner here. Our favorite dishes are the charred hot house tomato soup, truffled fries, seared sesame tuna, lamb empanadas, and Korean short rib potstickers. The wine and cocktail selections are always fun and change pretty regularly. My one complaint, however, is that their dessert menu used to change seasonally (which we really liked), but they stopped doing that over the last year or two. We recently moved to Seattle, and I'm still trying to find our Eno Vino replacement!