This would be my 3rd visit here. First time was the best. Second time was mediocre. Hoping 3rd time's a charm.
This time i shared....
- the waow bun: good heat, nice sweetened bao, pulled pork had great flavour, the nacho chips gave it a great crunch, loved the texture
- a taco trio of unagi, kalbi & spicy pork: out of the three i liked the unagi the most...it tasted just like Peking duck!
- crispy king prawn: a little to spicy for my taste but my fiance liked it
- the spicy chicken with cauliflower dip: i likdd this dish. The cauliflower dip was really tasty and flavouring on the chicken and rice cakes were spot on. Even my fiance who's a chef approves :)
Looking forward to next season's menu or new items!