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  • Very cool BBQ restaurant near the airport. It is an interesting mix of people - look at the vehicles in front in my pics. The food is very cheap compared to other places I have been, but the quality was just as good. Pulled pork platter ($13.99) a huge pile of juicy pork. Had good mix of meat and some bark. I used a little of thicker BBQ sauce which was very good. The $2 upcharge for large is well worth it Meal came with 2 large sides! Mac and cheese was great. Creamy with a lot of crispy, melty cheese on top! Collard greens were good. Perfectly cooked and I liked the seasoning they used. I got a bun for $1 and now have a large lunch for tomorrow. The owner was around and seemed to know a lot of people. Very friendly guy. My waitress, Sunny, was very attentive and bubbly. She has an appropriate name.
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