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  • My fiancĂ© and I went here for breakfast this morning. Let me preface this by saying that I give out five star ratings more sparingly since learning what very high quality food tastes like vis-a-vis Andre's in Vegas, (see my review on that if you are ever down there) This however is up to par. Their potatoes are cooked in duck fat, so they are not always the most vegetarian friendly, but they have options to keep vegetarians like my fiancĂ© happy. She had a truffled squash Benedict. They shaved real black truffle (as opposed to Chinese truffles that are sometimes passed off as black truffles,) into her squash, and she very much enjoyed it. I had a Gold Digga box that also had a lot of truffle shavings in it, along with pork belly, home fries that taste like confit, (by the way, they also have duck confit, or properly, confit de canard. as they are fried in duck fat ergo extra delicious. There was also an interesting and flavourful cheese, the name of which unfortunately slips my mind. The portions are fairly large, so go there hungry. I was glad it all came in a box, so I could just pack it up and go home. Also, the fruit plate had some very fresh fruit, even a dragon fruit. This is certainly not standard breakfast fare. This might just be the best breakfast I've ever had.
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