The restaurant was packed on a weekday evening which I took as a good sign. We sat in the bar and got there just in time for the end of Happy Hour. The restaurant interior (very nice) reminds me of something you'd see in a ski town (e.g. antler chandeliers). I had the Tortilla soup and the Rotisserie Chicken Flatbread. The broth for the soup is actually poured tableside into a bowl piled with chicken and tortilla strips. The chicken is excellent and the broth was flavorful but it could have been hotter. The flatbread was very large; I would not order it again. The cheese had an odd texture as if it wasn't real cheese. My husband had the Big Burger which he loved but could not finish. Unfortunately we did not have room for dessert but I'll definitely try something next time.