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  • We eat at Briggs once in a while for lunch at work ( in the downtown core), and the experience is consecutively good. Booking usually isn't that hard, as they aren't smack in the middle of the food scene in DT Calgary, but a reservation IS recommended. From what I have heard, they use "charcoal" grills here, and it reflects in the food. The food is really good, and they have some unique items on here, like amazing devilled eggs. The wait staff always seems "new" there, and aren't as fat or efficient as one would hope, but the food always trumps that for us, and we rebook every 3 months, Parking is also always readily available ,as there literally is a parking complex across the street.
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